Morton and Washington Trip

April 19, 2017
08:45 AM - 04:00 PM
Corporate Leisure
We will begin the day with a stop at The Cookery in Morton, Illinois. Join Chef Amanda Pyle and assist her with making a delicious dish or two. This two-hour course is taught in The Cookery kitchen. Participants may sit or stand as food is prepared. At the end, we will sit down together and eat our tasty creations. Following lunch we will take a quick trip over to Washington, Illinois. You will have a chance to walk where Abraham Lincoln walked. Throughout town bronze footprints have been placed to mark the places he visited. It is also a foodie's delight as we will make stops in Lori's Kitchen Store, Holland's Mercantile with 150 jars of candy, and Holland's Carmel-corn featuring 23 varieties of popcorn. Space is limited, minimum of 10. Please note this educational day trip has an early registration date of Wed, March 29. No cancellations past 03/29/17; however, a substitute can attend. Please wear comfortable walking shoes. Shuttle bus departs from Carl Sandburg College's Center for Manufacturing Excellence, 2051 Tom L. Wilson Blvd., Galesburg.
W, 04/19/17
Time 8:45 am - 4:00pm
$80 CST C01 601